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Passover by Perbacco: Join us April 1–4 for a special $75 per person Passover dinner featuring a curated menu of traditional and Italian-inspired dishes, served family style.
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SF Restaurant Week Spring Edition: In addition to our regular menus, we will offer a $35 two-course lunch menu and $60 three-course dinner menu for SFRW
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SF Restaurant Week Spring Edition: In addition to our regular menus, we will offer a $35 two-course lunch menu and $60 three-course dinner menu for SFRW
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Join our annual celebration of truffle season – Festa dei Tartufi! At Perbacco we are currently offering a variety of dishes, simply prepared and served with five grams of truffles shaved table-side. These aromatic and memorable dishes will only be available during dinner service alongside our complete dinner menu.
