• We are now open for indoor dining!

    We truly can't wait to have each of you back at the restaurant and we're happy to announce that we are now welcoming a limited number of guests for indoor dining! We continue to offer outdoor dining with heaters provided, as well as takeout and delivery. Because of our loyal guests like you, we are able to keep our doors open and can't thank you enough for your continued support.

    As we move into the next phase of reopening, our main priority continues to be the health and safety of our guests and our team.

    What to Expect

    All tables indoor and outdoor have been spaced at least 6 feet apart and we have limited groups to no more than six guests.
    We have installed MERV 13 filters within our air conditioning system and have air purifiers equipped with HEPA 13 filters throughout the restaurant.
    The windows in the upstairs Mezzanine space remain open to provide further improved ventilation.
    You will find hand sanitizer provided throughout the restaurant.

    Let's Talk Masks

    Our team will be wearing masks at all times and we kindly ask guests to do the same unless you're eating or drinking. We particularly request that guests have facial coverings when a member of the service staff approaches the table.

    If you have any further questions about our safety protocol, you can reach out to Umberto directly at (415) 955-0663 or umberto@perbaccosf.com.

    Reservations

    We continue to welcome walk-in guests although we encourage you to make reservations in advance which can be done online or by calling (415) 955-0663.

    We look forward to seeing all back at Perbacco soon!
    Umberto Gibin and Staffan Terje

  • NEWSLETTER

  • Barbacco Logo
    Top Bay Area