Menus
Happy Hour
/4-6pm Tuesday - Friday
COCKTAILS
MARTINI
9Choice of Vodka or Gin
CLASSIC NEGRONI
9Aloo Gin, Campari, Sweet Vermouth
ITALIAN 75
9Bordgia Gin, Agave Syrup, Lemon Juice, Prosecco
SUMMER DAQUARI
9White Rum, Peach Liqueur, Lime Juice, Simple Syrup
SEASONAL MARGARITA
9Strawberry, Tequila, Lime Juice, Agave Syrup
BIRRA
Birrifico Angelo Poretti Lager, Italy
6Lost Coast Brewing "8 Ball Stout", Eureka
6Ace "Joker" Apple Cider, Sonoma, Sebastopol
6North Coast Brewing "PranQster" Belgian, Fort Bragg
6Menabrea Bionda Lager, Piemonte, Italy
6VINO
Frico Bianco, Scarpetta, Venenzia Giulia
9Frico Rosso, Scarpetta, Toscana
9Prosecco Superiore Valdobbiadene, Sorelle Bronca
9SNACKS
SUPPLI
10crispy mushroom risotto croquettes, truffle aioli
SHISHITO PEPPERS
9charred lemon, maldon salt
MIXED BAR NUTS
8rosemary, pepper flakes
MARINATED OLIVES
9calabrian chili, citrus
SEARED PRAWNS
10salsa verde
SHAREABLE
FRITTO MISTO
19crisp fry of: shrimp, maitake mushrooms, haricots verts, fennel, olive, lemon aioli
VITELLO TONNATO
19slow roasted veal, lemon and albacore tuna sauce, caper, arugula
AGNOLOTTI DAL PLIN
23/28pinched pasta filled with roasted meats and vegetables, savoy cabbage, sugo d'arrosto
TAJARIN
22/27handcut thin tagliatelle, 5 hr pork and porcini mushroom sugo
LUNCH
/11:30AM-2:30PM TUESDAY - FRIDAY
SNACKS
HOUSE MADE ROSEMARY FOCACCIA
5roasted tomato condimento
SUPLI
10crispy mushroom risotto croquettes - truffle ajioli
MIXED BAR NUTS
8rosemary - chili pepper flakes
MARINATED OLIVES
7calabrian chili - citrus
ANTIPASTI
FRITTO MISTO
17crisp fry of shrimp - green beans - fennel - olives - maitake mushrooms - lemon ajioli
VITELLO TONNATO
17slow roasted veal - lemon and albacore tuna sauce - capers - arugula
PIASTRA ROASTED OCTOPUS
19corona beans & passato - jimmy nardello pepper - arugula - salsa verde
BURRATA CHEESE
20k&j orchard stonefruit - pickled shallots - urfa chili - basil - levain crisp
LITTLE GEM CAESAR SALAD
18chicories - parmigiano reggiano- white anchovies - crouton
MARKET SALAD
20seasonal market vegetables and greens - white balsamic vinaigrette - parmigiano reggiano
MELON AND CUCUMBER SALAD
21herbs - serrano chili - marcona almonds - prosciutto - lemon infused olive oil
HEIRLOOM TOMATO SALAD
18.00pressed watermelon - ricotta salata - mint - shiso - serrano chili - pink peppercorn condimento
SOUP
14cannellini bean - summer squash - pole bean - parmigiano brodo - basil pesto
PASTA
AGNOLOTTI DAL PLIN
28pasta filled with roasted meats and vegetables · savoy cabbage · sugo d'arrosto
RAVIOLI
28pasta filled with yellow corn, ricotta and parmigiano - cherry tomato - basil butter sauce
PAPPARDELLE
29wide pasta ribbons - slow cooked short rib ragu - scallion - horseradish crema
RABATON
27ricotta and herb gnocchi - wild mushroom sugo - spinach - porcini sauce
TAJARIN
27handcut thin tagliatelle - 5 hour pork and porcini mushroom sugo
RISOTTO
30riso carnaroli di acquerello - early girl tomato - stracciatella cheese - basil - saba
SECONDI
ALBACORE TUNA SALAD
24fingerling potatoes - little gem - soft cooked egg - cucumber - cherry tomatoes - seasonal beans - loive vinigrette - tonnato sauce
SEMOLINA DUSTED PETRALE SOLE
28summer squash fondo - roasted zucchini - heirloom tomato - basil - olives - herb ajioli and butter sauce
CIUPIN
29ligurian fisherman's stew - fish and shellfish - tomato - fennel - fingerling potato - saffron ajioli toast
FLAT IRON STEAK "TAGLIATA"
29stonefruit salad - frisee - arugula - purple mustard - vecchia latteria cheese - dolcetto ristretto
PIASTRA SEARED CHICKEN BREAST
26ratatouille - shishito pepper - piquillo pepper passato - basil - chicken jus
CONTORNI
SHISHITO PEPPERS
9charred lemon - maldon salt
FRIED BRUSSELS SPROUTS
9capers - anchovy - calabrian chili - guanciale
PAN ROASTED FINGERLING POTATOES
9balsamic onion - rosemary
DINNER
/5:30PM-9:00PM TUESDAY - SATURDAY
SNACKS
ACME BREAD ROLLS
6/10served with salted honey butter
SUPPLI
10crispy mushroom and risotto croquettes - truffle aioli
SHISHITO PEPPERS
9charred lemon - maldon salt
MIXED BAR NUTS
8rosemary - pepper flakes
MARINATED OLIVES
9calabrian chili - citrus
ANTIPASTI
FRITTO MISTO
19crisp fry of shrimp - maitake mushrooms - haricots verts - fennel - olives - lemon aijoli
CRUDO
25hamachi - seasonal cucumber - radish - verjus vinaigrette - nasturtium salsa verde - pink peppercorn
VITELLO TONNATO
19slow roasted veal - lemon and albacore tuna sauce - caper - arugula
PIASTRA ROASTED OCTOPUS
22corona beans - piquillo pepper puree - jimmy nardello pepper - arugula salsa verde
LITTLE GEM CAESAR SALAD
18parmigiano reggiano - white anchovies - crouton
MELON AND CUCUMBER SALAD
21herbs - serrano chili - marcona almonds - prosciutto - lemon infused olive oil
BURRATA CHEESE
20k&j orchards stonefruit - pickled shallot - urfa chili - levain crisp - basil
HEIRLOOM TOMATO SALAD
19pressed watermelon - ricotta salata - shiso - serrano chili - pink peppercorn condimento - mint
SOUP
14cannellini and pole beans - summer squash - parmigiano brodo - basil pesto
PASTA
AGNOLOTTI DAL PLIN
23/28pasta filled with roasted meats and vegetables · savoy cabbage · sugo d'arrosto
RAVIOLI
22/27pasta filled with yellow corn, ricotta and parmigiano - cherry tomato - basil butter sauce
RABATON
23/28ricotta and herb gnocchi - wild mushroom sugo - spinach - porcini sauce
PAPPARDELLE
23/28wide pasta ribbons - slow cooked short rib ragu - scallion - horseradish crema
TAJARIN
22/27handcut thin tagliatelle - 5 hour pork and porcini mushroom sugo
RISOTTO AL POMODORO
25/30riso carnaroli di acquerello - early girl tomato - basil - stracciatella cheese - saba
SECONDI
NORTHERN HALIBUT
39summer vegetable ratatouille - squash fondo - basil - shishito peppers - herb ajioli
LIBERTY FARM DUCK BREAST
40stonefruit panzanella - cherry duck jus
ROASTED PORK CHOP
38roasted mission figs - mustard greens - mostarda di frutta - pork jus
FILET MIGNON
42summer pole and shelling beans - yellow corn - cherry tomatoes - arugula - dolcetto ristretto - marjoram
CONTORNI
SLOW COOKED ROMANO BEANS
9bacon - tomato - basil
BRUSSELS SPROUTS
9guanciale - caper - calabrian chili - red wine vinegar
FINGERLING POTATOES
9balsamic onion - rosemary
DOLCE
FRUIT TARTLET
12stonefruit - stonefruit vanilla custard - yuzu blackberry sorbetto
MILLEFOGLIE
12layered goat milk cheesecake - cherries - balsamic vanilla ice cream - chocolate sugar crumble
FIG PANNA COTTA
12fresh and coulis fig
TARTUFO AL CIOCCOLATO
12dark and white chocolate - raspberry gelee - apricot meringue - chocolate crema
BRUTTI MA BUONI
7"ugly but good" piemontese hazelnut cookies
BURNT CARAMEL GELATO
8vanilla sea salt - sugar cookies
VANILLA GELATO
8chocolate syrup - sugar cookies
BLUEBERRY LAVENDER SORBETTO
8blueberry coulis - fresh mint - sugar cookies
STRAWBERRY SORBETTO
8strawberries - lime juice - waffle cookie
Dessert
CHEESES
ALL CHEESES 8 EACH, SELECTION OF TWO CHEESES 13, SELECTION OF THREE CHEESES 18, SELECTION OF FOUR CHEESES 22
SOFT RIPENED CHEESES
LA TUR, CASEIFICIO DELL'ALTA LANGA
piemontese cow, goat and sheep's milk cheese, buttery and rich
ROBIOLA , LUIGI GUFFANTI
cow, goat and sheep's milk cheese, soft interior with a washed rind
NATURAL RIND CHEESE
TOMA MONTFLEURY, LUIGI GUFFANTI
piemontese cow's milk cheese, robust, sweet grassy flavors
BLUE CHEESE
BLU DEL MONCENISIO, LUIGI GUFFANTI
soft cow's milk blue with hints of cocoa and cream
HARD AND FIRM TEXTURED CHEESES
TESTUN AL BAROLO, BEPPINO OCCELLI
cow's milk cheese from piemonte, aged with barolo pomace
CUSIE AL MALTO DI ORZO E WHISKY, BEPPINO OCCELLI
cow's milk cheese from piemonte, aged with malted barley soaked in scotch whisky
DESSERTS
THOUSAND LAYER APPLE TERRINE
12candied walnuts - dulce de leche - bay leaf gelato
BUTTERSCOTCH BUDINO
12bitter coffee foam - smoked butter crumb candied orange
MEYER LEMON CROSTATA
12huckleberry compote - coconut cream - fried basil
VALRHONA DARK CHOCOLATE BONET
12mocha sauce - rhum caramel - amaretti fresh orange - whipped cream
WILD BERRY COBBLER
12haskap - huckleberry - blueberry - puff pastry - yuzu anglaise
BRUTTI MA BUONI
7"ugly but good" piemontese hazelnut cookies
GELATI E SORBETTI
BURNT CARAMEL GELATO
8vanilla sea salt - sugar cookies
STRAWBERRY LAVENDER SORBETTO
8macerated strawberries - sugar cookies
MALTED VANILLA GELATO
8almond biscotti crunch - sugar cookies
