Perbacco + Barbacco News

  • Christmas Eve | Lunch + Dinner

    Celebrate Christmas Eve at Perbacco! We will be serving our complete lunch, happy hour, and dinner menus with festive additions for the occasion. Reservations can be made by calling (415) 955-0663 or online here.

  • Week of Italian Cuisine – Lunch Only

    Join us for lunch between November 12-17 for a special Puglia Menu celebrating the Week of Italian Cuisine. To make reservations to join us, please call (415) 955-0663 or reserve online here.


    November 12-17th, 2018
    Offered at lunch only

    Burrata with Braised Broccoli Rabe
    Anchovy, Pangrattato

    Cavatelli with Mussels and Potato
    Oregano, Chili and Olive Oil

    Zampina with Winter Chicories
    Roasted Pork Sausage, Chicories Braised
    in Olive Oil and Sun Dried Tomatoes

  • The Women of Perbacco Dinner

    On Thursday, November 29th you are invited to join Perbacco co-owner Leslie Gibin for a special dinner celebrating the Women of Perbacco as they lead us into our 12th year of business.


    The evening will begin at 7:00pm with a reception featuring Istine’s Sangiovese Rosato (Toscana) made by winemaker Angela Fronti. Our lead bartender Lisa Sanchez will be creating two sparkling cocktails for guests to enjoy.

    At 7:30pm guests will then be seated for a four-course dinner created by our Chef de Cuisine Kelsey Coulson, utilizing seasonal ingredients from our longtime purveyors and friends: Connie Green of Wine Forest, Aomboon Deasy of K&J Orchards, Lisa Gottreich of Bohemian Creamery, and Jennifer Reichardt of Liberty Ducks. Along with being a fourth generation duck farmer, Jennifer is also a winemaker and her Raft Wines will be poured by our wine director Iris Rowlee as the featured pairing for the evening.


    There will also be an auction benefiting Dress for Success San Francisco.


    Tickets for this evening are $135 per person, all inclusive. Space is limited. We hope you will join us in toasting the incredible individual and collective talent of the Women of Perbacco!


    *All genders are welcome at this event.
    ** Please note this is a set menu and we kindly ask for no substitutions.







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