Perbacco + Barbacco News

  • New Year’s Eve | Lunch + Dinner

    Celebrate New Year’s Eve at Perbacco! We will be open all day on Monday, December 31st serving lunch, happy hour, and dinner to wrap up 2018. To make reservations to join us, please call (415) 955-0663 or reserveĀ online here.

  • Christmas Eve | Lunch + Dinner

    Celebrate Christmas Eve at Perbacco! We will be serving our complete lunch, happy hour, and dinner menus with festive additions for the occasion. Reservations can be made by calling (415) 955-0663 or online here.

  • Week of Italian Cuisine – Lunch Only

    Join us for lunch between November 12-17 for a special Puglia Menu celebrating the Week of Italian Cuisine. To make reservations to join us, please call (415) 955-0663 or reserve online here.

     

    WEEK OF ITALIAN CUISINE – PUGLIA MENU
    November 12-17th, 2018
    Offered at lunch only


    ANTIPASTO
    Burrata with Braised Broccoli Rabe
    Anchovy, Pangrattato


    PASTA
    Cavatelli with Mussels and Potato
    Oregano, Chili and Olive Oil


    SECONDO
    Zampina with Winter Chicories
    Roasted Pork Sausage, Chicories Braised
    in Olive Oil and Sun Dried Tomatoes

Events

  • Celebrate Christmas Eve at Perbacco! We will be serving our complete lunch, happy hour, and dinner menus with festive additions for the occasion. Reservations can be made by calling (415)…

  • Celebrate New Year’s Eve at Perbacco! We will be open all day on Monday, December 31st serving lunch, happy hour, and dinner to wrap up 2018. To make reservations to…

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